Gluten-Free Bakery Market worth USD 9.5 Billion Globally by 2035 with 3.7% CAGR | Exclusive Report by We Market Research

Gluten-Free Bakery Market Overview 2025-2035
Gluten-Free Bakery Market is set for significant expansion from 2025 to 2035, driven by the rising demand for healthier and more nutritious food options. Estimated at around USD 3.2 billion in 2025, the market is expected to reach USD 9.5 billion by 2035, representing a robust compound annual growth rate (CAGR) of 10.4% over the forecast period.

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