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Food Ingredients (Acidulants) Market Size, Share, Key Drivers, Trends, Challenges and Competitive Analysis | #food Ingredients (Acidulants) Market

Food Ingredients (Acidulants) Market Size, Share, Key Drivers, Trends, Challenges and Competitive Analysis

Food Ingredients (Acidulants) Market Size, Share, Key Drivers, Trends, Challenges and Competitive Analysis

Acidulants are chemical compounds that give a tart, sour, or acidic flavor to foods or enhance the perceived sweetness of foods. Acidulants can also function as leavening agents and emulsifiers in some kinds of processed foods.